Wednesday, September 30, 2015

Diabetic Numbers

DAILY NUMBERS
 
Before eating, ideal blood glucose levels are 70 to 130 milligrams per deciliter, while after a meal, blood glucose should remain below 180 milligrams per deciliter, as the American Diabetes Foundation explains. If a diabetic record indicates levels that are too high or too low at around the same time for several consecutive days, patients can discuss with their doctor how changes in diet or activity may help control their blood sugar.
 
 
THREE MONTH NUMBERS
 
The American Diabetes Association suggests an A1C of 7%, which is an eAG of 154 mg/dl, but a more or less stringent glycemic goals may be appropriate for each individual. Use the converter below to translate your A1C percentage into an eAG number, or vice versa.
 
(consult your doctor)

10 signs of prediabetes

1. Excessive Thirst
This is different than the normal feeling of being thirst when you have not had something to drink in awhile. Instead, someone with diabetes may drink several cups of water and still feel extremely thirsty. This feeling of being unable to quench your thirst is an early warning sign of diabetes.
 
2. Blurry Vision
High blood sugar can trigger blurred vision for you. At first you might think you need glasses or are just getting a headache. Blurry vision can also be from dry eyes which high levels of glucose in your body can cause. If you have blurry vision, that seems unusual or not normal for you, visit with your doctor or eye doctor to discuss this.
 
3. Using the Bathroom Frequently
This may occur naturally if you are drinking more water than usual. But frequent urination can be a sign of your body struggling to use all the nutrients it needs. This happens when uncontrolled blood sugars are left in the body. Your body will often start dumping liquid and your kidneys will function poorly. The excessive glucose in your blood needs insulin to decrease it. So if your body is not producing enough insulin, then the kidneys cannot filter the glucose and instead just pushes the fluid out of your body.
 
4. Being Tired
A feeling of never fully being rested or always being tired can be an early sign of diabetes. The excessive glucose in your system is sitting in the cells and blood stream. This makes the cells unable to produce a good energy for you to move and live on. The cells are starving for energy and become sluggish and slow to respond, resulting in extreme fatigue.
 
5. Wounds that are Slow to Heal
Your body does not function correctly when it is full of glucose. When you have diabetes your blood vessels can become damaged from the excessive amounts of glucose in your veins. As your blood vessels become damaged it is harder for them to heal quickly, resulting in cuts and wounds that are extremely slow to heal.
 
6. Tingling in Hands and Feet
Another side effect from veins being full of glucose, it makes it more difficult for blood to flow to your extremities. Early signs of diabetes often include people complaining of having tingling in their hands or feet. You might also feel like your hands and feet can never fully warm up. If you notice yourself turning the heat up in the summer time, you might want to check with your doctor to see if you are having early symptoms of diabetes.
 
7. Excessively Hungry
If you are eating a normal diet but still feeling hungry, it may be due to the highs and lows of blood sugar spikes. When your blood sugar increases you will feel full, but as it drops you can start to feel nauseous or like you need to eat something quickly. The low blood sugar triggers the body to think it is starving and needs more food, even if you have been eating plenty of food throughout the day.
 
8. Unexplained Weight Loss
As your body struggles to fight against the high levels of blood sugars you might notice a dramatic weight loss. This is because your lack of proper insulin is preventing glucose from getting properly used in the cells for energy. The kidneys are left to work overtime and eliminate excess as urine, instead of your food energy being used to fuel your body.
 
9. Itchy Skin
Poor circulation can result in dry skin, which often times will cause rashes and itching. There can be a darkening of the skin around the neck area also as the body begins to become resistant to insulin. If your itchy skin is persistent and does not go away with typical skin therapies, like lotions, you should talk with your doctor about other possible causes.
 
10. Yeast Infections
As your body develops diabetes it makes it more susceptible to infections. The yeast infection is the most common infection since our bodies have candida, or yeast, in it at all times. Yeast infections are not just for women and can develop in other areas besides the groin. White patches can develop in the mouth and quickly form a thick layer on the tongue. The candida yeast thrives in a sugar-rich environment, so it is often seen in people who have undiagnosed diabetes.

9 dos and don't about dieting as a diabetic

9 Dos and Don'ts of Dieting With Diabetes

(always consult with your doctor before starting a diet or exercise program)
By Barbara Brody
WebMD Feature

Slimming down can help get your blood sugar levels back into the normal range, and in some cases even cut down on or eliminate the need for medication. Easier said than done? Boost your odds of long-term success by following these expert tips.


1. DO mentally prep yourself.
"Losing weight is more like a marathon than a sprint; you can't go as hard as you can for a short period and then stop," says Michael Dansinger, MD, director of Lifestyle Coaching for Diabetes Weight Loss at Tufts Medical Center and nutrition doctor for NBC's The Biggest Loser. "If you're not ready, any changes you make aren't going to be sustainable."
To find the motivation you need to keep going and going, Dansinger suggests comparing where your current habits are taking you to where you'd rather be in 5 years. Will you have diabetes-related complications? Or will you be healthier than you are today? The decisions you make now can shape your future.

2. DON'T go overboard.

Good to Know

How do you keep your blood sugar steady throughout the day?

I find that staying away from carbs for breakfast helps set the tone for my meals during the rest ... Read More
1 of 5
You're more likely to stick with it if you start small, says Carolyn Brown, RD, a nutritionist at Foodtrainers in New York.
"Your first step might be aiming for an extra 15 minutes of exercise, or skipping the after-dinner treats," she says. "Commit to two new things per week, and build on them."

3. DO some detective work.

Tracking everything you eat and drink for at least a week is the best way to detect patterns.
"You might find that you graze a lot more throughout the day than you realized, or that you often forget to eat breakfast," Brown says. You can use an app or pen and paper, whichever you prefer.
 

4. DON'T blow off breakfast. Or lunch. Or dinner!

It backfires. "When you skip meals, you're setting yourself up for a poor eating pattern for the day, as you'll probably be hungrier later on," says Jaclyn London, RD, senior clinical dietitian at The Mount Sinai Hospital in New York.
She explains that meal skipping is especially dangerous for people with diabetes. "It can put you at risk for hypoglycemia, and not eating consistently can interfere with how certain diabetes medications are processed in your body."
Eat breakfast. If you don't, "you're essentially asking your body to run on no fuel," London says.
She recommends starting the day with a high-protein ingredient, such as an egg or Greek yogurt, so you stay full longer.

5. DO work with your emotions.

Many people overeat when they're anxious or depressed. "Stress is a huge factor. It actually raises your blood sugar levels," Brown says. She often encourages her clients to meet with a therapist to learn other ways to handle stress.

6. DON'T keep your goal a secret.

Having a strong support system can make all the difference. That can include friends, family, co-workers, or people who are working toward the same goal.
You can also team up with experts. "I'm a big believer in working with a lifestyle coach, whether it's in person, over the telephone, or via the Internet," Dansinger says. "You'll get the advice, structure, and external accountability you need, which can increase the likelihood of losing 10 percent of your body weight by fivefold."
Recent guidelines (issued jointly by the American Heart Association, American College of Cardiology, and The Obesity Society) urge doctors to refer overweight and obese people to a comprehensive lifestyle program that lasts at least 6 months.
 

7. DO more than diet.

Watching what you eat is a good start. Exercise also matters a lot. Besides cardio, you should also do strength training. Lifting weights or working with resistance bands will help you build muscle and, in turn, curb insulin resistance.
"Your muscles play a large role in using and storing sugar, so keeping them strong is really important for maintaining healthy blood sugar levels," says Wayne Westcott, PhD, an instructor of exercise science at Quincy College. Aim to do some strength-training at least twice a week.
Be active as much as possible throughout the day.
Research links long periods of sitting to a bigger chance of getting certain diseases, including diabetes. Brown recommends doing small bursts of activity every hour. Get up and refill your water bottle, walk to the farthest bathroom, or go chat with someone in person instead of sending an email or a text.

8. DO keep eating carbs.

You can, and should, keep carbs in your diet. "Our brains run on carbs!" Brown says.
The key is to watch portion sizes. A serving is about the size of your fist.
You should also aim to cut back on the refined stuff (like white bread and pasta) in favor of healthier, less processed options. Whole-grain pasta, brown rice, quinoa, and sweet potatoes are good choices.

9. DON'T let a setback sabotage you.

"Everyone falls off the wagon at some point by having a bad day, week, or even month," Dansinger says. "The difference between those who turn their health around and those who don't is persistence and perseverance."

Sofa Exercising

How to Exercise From Your Couch

Stay fit without straying far from your sofa.

  By Camille Noe Pagán
 
Not quite motivated for a serious workout? Couch potato exercises may be the way to go.
 
In fact, if you find it hard to keep moving, you may have your genes to blame. A recent study from Peninsula Medical School in the United Kingdom found that an “activity gene,” rather than environmental factors, had the largest influence on physical activity levels.
 
So does that mean you’re doomed to be a couch potato? Not at all, says Robyn M. Stuhr, executive vice president of the American Council on Exercise. “You may never be one to enjoy spending an hour a day on the treadmill. But no matter what your preferences or your genetic make-up you can fit a little exercise in on a regular basis.”
 
In fact, Stuhr has a plan that removes your last excuse: a workout that doesn’t even require you to move far from your sofa. Do all three steps of these couch potato exercises for a more complete 30-minute workout:
 
1. Stretch: Lie on your back on the sofa, and slowly bring one knee up to your chest, pulling it in with your arms as far as feels comfortable. Hold for 10 seconds, then slowly release. (You should be able to keep your head turned comfortably toward the television as you do this.) Repeat with the other leg, alternating two times. Next, stand up, hold arms out to the sides and slowly move them in big circles. Repeat eight times; then reverse the direction of the circles.
You’ll get: About six minutes of a workout with this sitting exercise, if you repeat this sequence at the beginning and end of the show you’re watching.
 
2. Strengthen: Stand and slowly raise one foot a few inches in front of you, then trace the letters of the alphabet with that foot (hold the sofa arm if you need support). Repeat with the other foot. Next, lie flat on the floor. Tense your thigh muscles and abdominals, and lift one leg about 6 inches off the ground, then lower. Repeat four to six times, then, switch legs.
You’ll get: Five to seven minutes of exercise, if repeated at the beginning and end of a show.
 
3. Sweat: March around the room during commercial breaks, lifting your knees as you step. After about a minute-and-a-half, stop and march in place, stepping side to side occasionally.
You’ll get: Sixteen minutes of exercise, if you do this during every commercial break during an hour long show.

F O C U S

"Where focus goes energy flows."
Tony Robbins

Tuesday, September 29, 2015

Discouraged?

It's so easy to get discouraged and depressed while you're in the hospital or home recovering.  Trust me, i know.  In the past three years, i have been in the hospital 24 times, usually for at least a week.   Currently i am stuck at home waiting for my leg wound to heal so i can be fitted for a new leg.
 
i have moments of great depression, that i will not deny.
 
In the past i allowed it to over take me.  But today, i'm tired of the tears.  It's still a battle, but i am seizing control over myself, my life and my emotions. 
 
Instead of sitting on the sofa, gathering cobwebs feeling sorry for myself, i focus on the limited amount of exercise that i am able to do.  My mind goes away from sadness to counting the number of leg lifts i am doing.   Or pushing myself beyond the limits i always gave myself in the past.  After 15 minutes of exercising, i'm feeling too accomplished to remember what i was lowering my thoughts into.
 
Like eating Chinese food, where you're hungry an hour later, my thoughts can drift again.   So i pick up my stretching band and build up my upper body strength while thinking about walking soon.   Thinking about all the places i will venture to with my camera.   Seated on the sofa, i'm able to do twisting exercises and think about clothes that haven't fit, that soon will basically allow me a new wardrobe.
 
The important thing is not to allow yourself to get discouraged by whatever your situation is.   In many ways you can alter it, by mind or body.  Just believe you can ... because in reality ... YOU CAN.

Monday, September 28, 2015

Sunday, September 27, 2015

Sucking in the tummy

How to Get a Flat Stomach by Sucking in 

 A Great Tip For Beginners






Well, the answer may surprise you, but not in the way that you may think it will.
For those who do not have a flat stomach, sucking your gut in is the next best thing to having a flatter stomach, and it is a trick used by many who may want to exaggerate their physique by temporarily hiding their belly fat.
But what people may not know is that sucking in your stomach when used as an exercise is actually a very good way to increase your core and abdominal strength.
It's easy, effective and when combined with a nutritional and exercise routine, helps get visible results.
Here is how it works.
Sucking in your stomach is actually known as an 'abdominal vacuum and is most effective toward the end of your workout.
Start by standing or sitting upright with your back straight. Suck your stomach in and imagine that your belly button is being pulled toward your spine. Hold this position for about 20 - 30 seconds at a time and repeat for as many times as you feel the need.
Be aware that doing only abdominal vacuums will not get you the famous 'six pack' or a flat stomach. What it will do however is increase the strength in your core, allowing you to execute more advance abdominal movements and exercises, which will in turn, get you the six pack that you are seeking.

Inspiring Quote

"Be a practical dreamer backed by action."

Bruce Lee

Diabetic Stump on Facebook


https://www.facebook.com/Diabetic-Stump-132918010395110/timeline/

Positive Energy ... Positive Health


Good Health Quotes








Remaining Positive

One of the most difficult things is remaining positive during this waiting period for my wound to heal and then i can be fitted for a new leg.   People don't seem to understand when they are able to do even the most basic things in life without giving it a thought or concern.   i'm stuck on the sofa.  i get nervous when i need to get up just to use the bathroom.  'Will this be the time i fall'?   i've been isolated in the hospital and in the house for going on three months now.   i just want to break away from my reality.

If i could, i would sleep all day and night, because in my dreams i am not crying and i see myself walking again.  But that is not my reality. i have to do everything i can to remain hopeful ... positive ... strong (emotionally and physically).

With Devon getting ready for two fashion shows out of state in a week, i rarely get to talk to him.  And i really don't have any true friends who ever reach out to or i feel i could reach out to.  i have my thoughts, most of the time i am battling them instead of embracing.   And the TV is on 24/7 to distract me.

We had company yesterday for Devon's fashion shoot.  i like to be a good host.  Ensuring the house is clean.  i couldn't do any of this, just sit uncomfortably on a chair in front of the computer.  With Devon busy, i wasn't able to eat breakfast or lunch, so i just snacked on the few things we had out of the guest.  None of which were healthy for this new lifestyle i must have.

The next day my blood sugar was 213, so i took my insulin and within an hour i was starting to feel weak and sweaty.   Devon was getting ready to leave for work, as usual he was running late.  But i was able to get him to fix me coffee and a bowl of cereal as i again checked my blood sugar ... 69.

Devon leaves in a few days for about a week to do fashion shows, i'll be home alone.  i'm more worried about my emotional state that my physical safety. Remaining positive has been a struggle most of my life, more so these last couple of months.  i can do what i have always done in my life ... just give up.  Or i can fight for what i've never really known from myself ... confidence.  i'd like to know what that feels like.

September 27, 2015

Friday, September 25, 2015

UPDATE

i've been focusing so much of my down time on educating myself for my blog (http://diabeticstump.blogspot.com/). There is so much information out there, some good some bad, but this is what i should have been doing long before having my leg amputated. But this is where i am at today, hopefully i can help myself, and others, to a healthier tomorrow. ... ... ... 

The wound is slowly healing, but not enough to be able to be fitted for a new leg just yet. i'm trying to remain positive and hopeful, but it's getting harder very day. i want/need to go outside and experience life. To celebrate autumn. Looking at photo's on Instagram inspires me, but depresses me at the same time. ... ... ... 

My recent doctors visit showed that i have lost 8 pounds in two weeks. i guess that is good considering i am limited to exercising from the sofa. My blood sugars are good, sometimes too low because it is so difficult for me to cook for myself when Devon Yan is away. In about a week, he'll be gone for a week to attend two fashion shows in Portland. i'm nervous, but there is no other choice, he needs to continue with his life while mine is put on hold. ... ... ... 

i can't do much about the wound healing, just taking my vitamin C and eating my eggs for protein while trying not to fall, so i try to focus on my emotional health. A lot of meditation, writing about my journey in hopes of inspiring others and focusing on where i will be and what i will be able to do in the future. ... ... ... 

i will admit, with complete honesty, that i cry a lot and there are a lot of dark lonely moments. i cling to the brief times that a nurse comes over to change my bandages. i try not to annoy my amazing neighbor. And Devon can't keep being bothered by my pathetic requests. This is basically a lonely journey, that has shown me who i can truly call a friend. People who offer sincere support, beyond just a click of 'like' now and then. i don't ask for much, and i truly hate depending on others, but it is clear who is truly there during this time. i will forever embrace and cherish these few true friendships and celebrate their continued emotional support during this selfish time when i really need to lean on others ... which isn't easy for me. To those very few, i thank you so very much. And i truly feel so blessed for even the few blessing that i have. And how very honored i am to have such a wonderful loyal husband, who is my only family after my blood family and many past and present so-called friends have betrayed me. Bless you and thank you. ... ... ... 

The journey continues.

Wednesday, September 23, 2015

2 4 4

After two weeks of sitting on the sofa, i went to see the doctor with hopes that my wound was good enough i could be thinking about getting my leg.   It wasn't meant to be.  Although healing nicely, they worry it would open up again if i started walking on it.  i'm trying to remain positive, but it's getting harder and harder with every moment i remain home basically staying on the sofa.

i did receive more information from Karen about what will happen when i do get my leg.  i'll have a mold made of my leg and then they will make a plastic mold for my foot to be attached to.  This could take a couple of days.  When i do have my leg, it will take some physical therapy to help me learn to use it.  So hopefully ... maybe ... i'll be walking by the end of October.

One positive from the appointment ... i weighed myself and i am now at 244.   Two weeks ago i weighed 252.

Currently i need to work on my emotional state of mind.

September 23, 2015

Today is the first day of autumn.  My summer memories are few and fuzzy.  Spending most of my days sitting in the house on the sofa trying to save my leg ... which i wasn't able to do.  Hopefully i can be fitted with a new leg soon so i can enjoy life once again.  Especially my favorite season, which is fall.

This morning my blood sugar was 158.  Normally my morning numbers are higher than other time, but for me, 158, is a very good number to begin the day with.

Changing my life has not been challenging at all.  And should have ... could have ... been done a long time ago.  i blame no one but myself for my current situation.  Nor do i play the victim.  i'm in charge of my life and life choices.  i am so sorry how my past has affected so many others.

Happy Anniversary 09/23/15

Okay, not really something i want to celebrate, but it has been two months since i last took a shower.  From the amputation, recovery in the hospital, 20 days at the rehab and barely able to get around at home, currently it would be unsafe for me to try to take a shower.

i don't do enough physical movement to need a daily shower, but i do miss the feeling of standing under the water cleansing myself.

Now all i am able to do it sit on the toilet and wash off with a towel.  My hair is cut very short, little cleaning to do.

In the future, after my wound heals, i'll get a shower bench.

A lot of adjustments being made because of stupidity of how i have mistreated my body all these years.

Sunday, September 20, 2015

September 20, 2015

i'm hearing the theme song to Rocky in my head.  All because i was able to make myself a pot of coffee and clean around the house a little.  With the aide of my walker and balancing myself on one leg, it wasn't easy, but damnit, i did it.  i want to be able to do more, but i do have limits still.  Where i was a couple of months ago, even just a week ago, i feel confident and proud of my progress.

It's difficult to see past the current moment, and i don't want to get more depressed thinking about the future that i want right now.  i keep trying to remind myself, and others keep telling me, this is only  minor setback and soon i will be unstoppable. 

i have two choices ... ... ...

Sitting on the sofa feeling sorry for myself and letting everyone do everything for me.

Or do what i can ...
what i should have been doing all my life ...
in building my body and mind stronger.

The purpose of this blog is to remember what it took to get from one place of devastation to where i will be.
Educating myself and others.  Inspiring myself and others.  i'm a later bloomer and it shows with amputated toes, amputated leg, congested heart failure, boarder line kidney issues and shortening my lifespan. 

i want to show myself, and others, how easy it is to alter ones lifestyle to live happily, healthy and to still live.

Exercise alone has always been my downfall.  i always started something, but never follow through.  i was either bored or didn't see and feel instant results.  

It is truly amazing me how much i am enjoying the exercises i am doing daily and how my diet has completely changed and it is delicious.  i use to crave sweets and junk food, i don't anymore. And i don't miss them either.

People say that every now and then i'll be able to treat myself, i worry that one treat will result in two and three and then ... ... ... i first have to prove to myself that i am strong enough beyond my current situation of being stuck on the sofa.   The outside world has many distractions and temptations.


Saturday, September 19, 2015

no no no

Well, i certainly don't want this
i'm getting more comfortable and confident using my walker
Mostly because i'm getting so frustrated sitting on the sofa
Unable to go anywhere
i'm so ready to walk in the outdoors
Taking my camera along and hiking the trails again
i'm tired of the stale air within the house
My patience is truly getting a test
Most of the silly stupid things i did so easily and without thought
Today they are a struggle of balance
Or impossible
53 years and i am needing to learn a new way of life
Of living
All because of too much ice cream and junk food
From not paying attention to reality
Now i have a new reality
i remain hopeful about the future
i just wish the future was today
(without my walker)

Needed Prescriptions

i recently paid $150.00 for two types of insulin.

And that was discounted.

Lets see, groceries or insulin?

September 19, 2015

i went to bed last feeling positive and hopeful.   Had a healthy dinner.  Did some good exercising.  Seeing and feeling some results.   As i laid there, i started feeling a little weird, that turned into feeling dizzy.   i knew where this was going.

i lowered myself off of the sofa onto the floor and dragged myself over to the refrigerator to get  piece of candy.  i felt so stupid sitting there with the light of the open refrigerator door shining on me.

i ate two pieces of almond roca and then slide over to check my blood sugar.  My body was beginning to shake and my head was doing a little spinning inside.   i had a difficult time in the darkness and with my body shaky getting the blood from my finger onto the test strip.

Finally the little music on the meter began playing and the display read ... 98.

Had i waited, i'm not sure i would have been able to get off the sofa and over to the refrigerator on my butt.

In the past, i would sneak pieces of candy just to please my sweet tooth ... and i wouldn't stop.

As i am still learning, i want to be able to find something more healthy for me in case my blood sugar should get this low again.  What i really need to do is have more fruit available.

Metabolism ... Fat Spread

Minding Your Metabolism
Can You Avoid Middle-Age Spread?


As you age, you may notice you have less muscle and energy and more fat. Carrying those extra pounds may be harming your health. It’s easy to be confused by advice about diet and exercise, but they’re key to avoiding weight gain as you get older. As you move through your 30s, 40s, 50s, and beyond, you can take steps to help fight the flab that can come with age.
Your metabolism changes as you get older. You burn fewer calories and break down foods differently. You also lose lean muscle. Unless you exercise more and adjust your diet, the pounds can add up. Middle-age spread can quickly become middle-age sprawl.
“At some point, everyone loses muscle mass as they get older and gains abdominal fat,” says NIH’s Dr. Mark Mattson, an expert on aging and exercise. The so-called couch-potato lifestyle is the main culprit behind middle-age spread. “Over-eating and leading a sedentary lifestyle can speed up age-related changes in metabolism,” Mattson says.
One key player in age-related changes is a chemical called leptin, which helps your brain tell you to stop eating. Leptin signals don’t work as well as you get older, so you might continue to feel hungry even after you’ve eaten. Obesity makes leptin even less effective.
“There’s a reward part to everything you eat,” says Dr. Josephine M. Egan, an NIH expert on diabetes and aging. “You get the taste of the food. You feel good. Normal-weight people will satisfy cravings by having a small amount of what they crave.” As both the years and the pounds add up, however, you may need to eat more of what you crave to get the same pleasant sensation.
Both aging and obesity can also bring changes to the way your body processes glucose—the sugar your body makes from food and uses for energy. These changes can lead to diabetes, which raises your risk for heart disease, blindness, amputations, and other conditions.
“Obesity increases the risk, and reduces the age of onset, for many diseases of aging,” Mattson says. “Over the long-term, even our brains are affected. Emerging evidence suggests that long-standing diabetes and obesity can lead to changes in brain cells that make them vulnerable to aging.”
As you move beyond your 50s, you’ll probably need fewer calories. But it’s also important to maintain proper nutrition, so don’t skimp on healthy foods. Weighing too little and weighing too much are each linked to poor health, especially in older people. For tips about healthy eating after age 50, visit NIH’s What's on Your Plate? Smart Food Choices for Healthy Aging.
Exercise and moving are also important. “It doesn’t matter what your age is; physical activity is good for you,” says Egan. Be sure to talk with your health care provider about safe ways to adjust your activity patterns as you get older. If you have a specific health issue that you’re concerned about—such as arthritis or a recent surgery—ask for tips to help you exercise safely. Work together to choose activities that are best for you.
Focusing on physical activity and healthy eating are the keys to avoiding middle-age spread and the health problems that can come with it. NIH’s Go4Life exercise and physical activity campaign is designed especially for older adults

Understanding Carbs

Counting Carbs?
Understanding Glycemic Index
Glycemic Load


You’ve probably heard of glycemic index and glycemic load. Some studies suggest that sticking to foods with a low glycemic index may help prevent diabetes, cardiovascular disease and cancer. Some claim it helps with weight loss. The truth is, we don’t know all the answers yet. Here’s what you need to know.
The glycemic index and load concern carbohydrates, or carbs—one of the main types of nutrients in our diets. Carbs with a simple chemical structure are called sugars. Sugars are found naturally in foods like fruits, vegetables and milk products. They’re also added to many foods and drinks. Complex carbs, like starches and fiber, are found in whole-grain breads and cereals, starchy vegetables and legumes.
Your digestive system changes the carbs you eat into glucose, a type of sugar that your body uses for energy. Simple carbs are more quickly digested and absorbed than complex ones, so simple carbs can raise your blood glucose levels faster and higher.
People with diabetes need to manage their blood glucose levels. High blood glucose can damage tissues and organs. In time, it can lead to heart disease, blindness, kidney failure and other problems. If you have diabetes, controlling your blood glucose will prevent or delay these health complications. So it’s important to understand how foods and drinks affect your blood sugar.
“The evidence seems to support the concept that the more complex carbohydrates will lead to better blood sugar control than the more simple sugars,” says Dr. Myrlene Staten, an NIH diabetes expert.
Researchers developed the glycemic index to measure the quality of carbs in foods. It shows how the carbs in different foods raise blood sugar. White rice, for example, has a higher glycemic index than brown rice, which has more complex carbs.
But it’s not just the types of carbs that matter. The more carbs you eat, the more your blood sugar rises. “The glycemic index really doesn’t take into consideration how much you eat,” explains Dr. Somdat Mahabir, who studies cancer risk at NIH.
That’s why researchers came up with the concept of glycemic load. It captures both the types of carbs in a food and the amount of carbs in a serving. Essentially, it shows how a portion of food affects your blood sugar. Many things affect the glycemic load, including food processing, how ripe a fruit is, how a food is prepared and how long it’s been stored.
Studies of people who use these concepts to guide their diets have found mixed results. “There’s evidence to show that glycemic index and glycemic load are not associated with body weight,” says Dr. Catherine Loria, an NIH expert on nutrition and heart health. “There’s really not enough evidence to show if glycemic index is related to heart disease.” A possible link to cancer is also being explored.
Glycemic index and glycemic load aren’t things you’ll see on a label, so they’re not easy to use. But labels do show helpful information: calories, total carbohydrates, sugars and fiber.
“It makes sense for everybody, not only diabetics, to eat the more complex carbohydrates because they will be more gradually absorbed, and blood sugar highs and lows will be smaller,” Staten says. Whole foods with complex carbs will give you more minerals and vitamins, too, and are usually good sources of fiber.

Preventing Diabetes

Preventing Type 2 Diabetes
Steps Toward a Healthier Life


People with diabetes have a problem with blood sugar. Their blood sugar, or blood glucose, can climb too high. Having high levels of sugar in your blood can cause a lot of trouble. Diabetes raises your risk for heart disease, blindness, amputations, and other serious issues. But the most common type of diabetes, called type 2 diabetes, can be prevented or delayed if you know what steps to take.
About 29 million Americans, or nearly 1 in 10 people, have diabetes. Many more have a condition called prediabetes. People with prediabetes usually have no symptoms, yet they’re at risk for eventually developing type 2 diabetes, heart disease, and stroke.
Research shows that you can greatly reduce your risk for type 2 diabetes and prediabetes by eating a healthy diet, getting plenty of physical activity, and losing excess weight.
Type 2 diabetes arises because of problems related to a hormone called insulin. When our bodies digest the foods we eat, they’re broken down and converted to glucose and other molecules, which then travel through the bloodstream. Insulin signals cells to let glucose in for use as an energy source. When a person has type 2 diabetes, either the body’s cells have trouble using insulin, or the body isn’t producing enough insulin. As a result, glucose can build up to harmful levels in the blood.
Type 2 diabetes occurs most often in people who are middle-aged or older, but younger people can get it too. “Before the mid- to late-1990s, we almost never saw type 2 diabetes in youth,” says Dr. Barbara Linder, an NIH expert on childhood diabetes. But now, type 2 diabetes is becoming more common in young people, alongside increasing rates of childhood obesity.
Some factors that raise people’s risk for type 2 diabetes are beyond their control. Having an immediate family member with diabetes increases your risk. Type 2 diabetes is also more common in some races or ethnicities, including African-Americans, Alaska Natives, American Indians, Asian-Americans, Pacific Islanders, and Hispanic/Latinos.
People who are overweight, obese, or inactive are also much likelier to develop type 2 diabetes. But these are risk factors that you can change, and doing so will greatly reduce your risk for diabetes.
To understand how weight loss might affect diabetes risk, NIH launched a study in the early 1990s called the Diabetes Prevention Program. Doctors already knew that being overweight or obese was a risk factor for diabetes, but they didn’t know if losing weight would reduce that risk.
The study enrolled more than 3,000 people who were overweight and had prediabetes. They were randomly assigned to different groups.
One group met regularly with study staff to focus on healthy behaviors, such as eating fewer calories and exercising more; they aimed to lose at least 7% of their body weight and to do at least 150 minutes of physical activity per week. Another group received metformin, a drug commonly used to treat type 2 diabetes, along with standard advice on diet and exercise. A control group received standard advice and an inactive placebo pill, which had no drug effects.
After an average of around 3 years, the researchers found that diabetes risk dropped by 58% in the group encouraged to make healthy lifestyle changes. About 38% in that group had achieved and maintained their weight loss goals and 58% their physical activity goals. The group taking metformin was also less likely to develop diabetes; their risk dropped by 31% compared to the control group.
In a follow-up study, both lifestyle changes and metformin continued to reduce the risk of developing diabetes, although their effects declined. After 10 years, people who continued with lifestyle changes delayed diabetes by about 4 years compared to people in the control group. People who continued to take metformin delayed diabetes by about 2 years.
Metformin has long been used and approved for treating type 2 diabetes. However, the U.S. Food and Drug Administration hasn’t approved the drug for preventing type 2 diabetes. Research suggests that the drug’s preventive effects may work best in younger and heavier people. For older people, lifestyle changes were especially helpful; they lowered diabetes risk by 71%.
“Weight loss is key, and physical activity is very important, but lifestyle changes are never easy,” says NIH’s Joanne Gallivan, director of the National Diabetes Education Program (http://ndep.nih.gov). The program offers resources to help with weight loss, healthy eating, and physical activity. Specific tips are provided for certain groups of people, such as children and older adults. Most materials are offered in Spanish, and some are available in other languages.
As the Diabetes Prevention Program showed, diet and exercise can reduce the risk of developing type 2 diabetes. You’re most likely to succeed at weight loss, Linder says, “if you can find some physical activity that you enjoy and can do every day.”
To lose weight, you need to burn more calories than you consume. Participants in the Diabetes Prevention Program followed a low-fat, low-calorie diet. Experts now recognize that different people may need different diets. “If you’re eating a lot of fat, that’s what you need to cut out. If you’re eating a lot of candy, then that’s what you need to cut,” Linder says. “You have to individualize it.”
Experts recommend that people at risk for type 2 diabetes should exercise weekly at moderate intensity for 150 minutes. That’s 30 minutes, 5 times a week.
“Get your heart rate up a bit. Work up a mild sweat,” says Harvard’s Dr. David Nathan, who leads the Diabetes Prevention Program studies. The training program used in the study is now widely available; for instance, the YMCA now offers a program based on the study.
If you think you might have prediabetes or diabetes, your doctor can help you decide what to do. A blood test called the A1C test can check your average blood glucose level to see if you have prediabetes.
Nathan says that people over 45 should be screened for diabetes, as should other people at increased risk. Risk factors and warning signs for type 2 diabetes include high blood pressure, high cholesterol, or a history of gestational diabetes or cardiovascular disease.
In 2012, 1.7 million Americans ages 20 and older were newly diagnosed with diabetes. “That’s not good, but it’s actually less than the 1.9 million new cases we had in 2010,” Nathan says. “It may just be that we are turning the corner a little bit.”

References:
Diabetes control and complications trial/epidemiology of diabetes interventions and complications study at 30 years: advances and contributions. Nathan DM, Bayless M, Cleary P, Genuth S, Gubitosi-Klug R, Lachin JM, Lorenzi G, Zinman B; DCCT/EDIC Research Group. Diabetes. 2013 Dec;62(12):3976-86. doi: 10.2337/db13-1093. PMID: 24264395.

P R O T E I N

Vital to my healing process is protein.   When i was in the rehab, i sometimes had 2 egg salad sandwiches everyday.  At home, i have at least one boiled egg.  i also take about 1500 mg of vitamin C, which also helps with the healing of my wound.

My diet is completely different.   Devon makes my meals for me, dinner is usually 2 pieces of boiled chicken, baked potato (two very small ones) and some veggies. Breakfast is oatmeal.  Lunch i'm usually nibbling on carrots.

Before this, for dinner i would often have three or more large potatoes with lots of cheese and baked chicken.  Or a large salad with croutons and half a bottle of dressing.   Or two packs of top ramen noodles with bread and cheese. Breakfast use to be cereal with regular sugar.   What the hell was i doing to myself?   Well, i was sending my diabetes out of control and working up to losing my leg and shortening my life.

i always gave up on exercising because i wasn't seeing or feeling results after a week.  These days, i spend about two hours working out, currently i am limited to using a rubber band belt and sucking in my stomach for  minutes at a time (like doing sit ups) and side twist for the love handles.   It feels so good to push myself.   When i get my leg, i'll be able to do what i truly enjoy and haven't been able to do for over three years, long walks.  No matter the weather, i want to be off this damn sofa.

The diet is so important to watching my blood sugar numbers.  Currently my mornings are higher then i would like, around 160-180.   By mid to before dinner, i am at normal levels around 110-130.  When i had my diet out of control, i usually had numbers in the 300's all the time.

My A1C numbers were in the 11 range.  When they should be below 7.   The A1C is the number of about three months of blood sugar.  Since changing my lifestyle, my last numbers were 6.4.  i was beyond shocked and happy.

This is going to be something i have to watch the rest of my life ... my diet and blood sugar numbers.   People tell me that every now and then i can treat myself, but i have done that all my life.  With whatever time i have left, i can eat healthy all the time and push myself to exercise.  Even while sitting and watching the TV, i can be doing some kind of exercise.

Always consult with a doctor before altering
your diet and starting an exercise program.

Friday, September 18, 2015

T E M P T A T I O N S

After i had opened the wound from my amputation, i was sent to an adult rehab for twenty days because they wanted to put me on a wound pump.  The pump stayed on for 24 hours, but i stayed at the rehab for 20 days.  The physical therapy was helpful and the daily egg salad sandwiches were delicious.  But because i shared a room, i had no privacy and was only getting about 4 hours sleep each night.

First thing in the morning i had a CNA bring me two cups of coffee with a cup of sweetener and creamer.   One morning, after a very sleepless night, he brought me regular sugar instead of sweetener.  i needed that coffee so so much, i was tempted to just add sugar.   But i waited until he wasn't busy so i could get sweetener for the coffee.   He felt bad about the mix up that he brought me 4 more cups of coffee with sweetener.

Devon worked late one night and i am still unable to prepare my own meals.  i was so tempted to order a pizza.  i see TV commercials for them all the time.   True i was hungry, my blood sugar was stable, so i just allowed my stomach to growl.   Focusing more on the exercises i am limited to do.   Waited until Devon came back home.  A day without food isn't going to kill me, i need to lose more weight anyway.  i just have to be very cautious about my blood sugar.

What i tell myself all the time now, is i have eaten such bad unhealthy foods all my life.  And look where it got me.   i'm not ready, ever, to have any further amputations and i don't want to shorten my life then i already have.

When i am able to walk again, these temptations will be tougher to fight ... but fight i must.   

Fight i will.

Tuesday, September 15, 2015

FOODS good/bad

Diabetes and Breads, Grains, and Other Starches

Your body needs carbs. But you want to choose wisely. Use this list as a guide.
Best Choices
  • Whole-grain flours, such as whole wheat flour
  • Whole grains, such as brown rice
  • Cereals containing whole-grain ingredients and little added sugar
  • Whole-grain bread
  • Baked sweet or white potato or baked steak fries
  • Whole-grain flour or corn tortillas
  • Corn, popcorn or products made from corn
Worst Choices
  • White flour
  • Processed grains, such as white rice
  • Cereals with little whole grain and lots of sugar
  • White bread
  • French fries
  • Fried white-flour tortillas

Vegetables and Diabetes

Most vegetables contain fiber and are naturally low in fat and sodium (unless they are canned or frozen in sauces). Starchy vegetables, such as potatoes and corn, aren't included in this category. They are considered part of the breads, grains, and other starches group.
Best Choices:
  • Fresh vegetables, eaten raw or lightly steamed, roasted, or grilled
  • Plain frozen vegetables, lightly steamed
  • Low sodium or unsalted canned vegetables
  • Lettuces, greens, kale, spinach, arugula
Worst Choices:
  • Canned vegetables with lots of added sodium
  • Vegetables cooked with lots of added butter, cheese, or sauce
  • Pickles (if you need to limit sodium; otherwise, pickles are okay)
  • Sauerkraut, (same as pickles; limit only if you have high blood pressure)

Fruits and Diabetes

Fruits have carbohydrates, vitamins, minerals, and fiber. They are naturally low in fat (except for avocados) and sodium. Most fruits have more carbs than do vegetables.
Best Choices:
  • Plain frozen fruit or fruit canned in fruit juice
  • Fresh fruit
  • Sugar-free or low-sugar jam or preserves
  • No-sugar-added applesauce
  • 100% fruit juice
Worst Choices:

  • Canned fruit with heavy sugar syrup
  • Chewy fruit rolls
  • Regular jam, jelly, and preserves (unless portion is kept small)
  • Sweetened applesauce
  • Fruit punch, fruit drinks, fruit juice drinks

Diabetes and Meat and Other Protein

This category includes beef, chicken, fish, pork, turkey, seafood, beans, cheese, eggs, nuts, and tofu.
Best Choices:
  • Baked, broiled, grilled, or stewed meats
  • Lower-fat cuts of meat, such as top sirloin
  • Turkey bacon
  • Low-fat cheeses
  • Skinless breast of chicken or turkey
  • Baked, broiled, steamed, or grilled fish
  • Tofu lightly sautéed, steamed, or cooked in soup
  • Beans
  • Eggs
  • Nuts
Worst Choices:
  • Fried meats
  • Higher-fat cuts of meat, such as ribs
  • Pork bacon
  • Regular cheeses
  • Poultry with skin
  • Fried fish
  • Fried tofu
  • Beans prepared with lard

Dairy and Diabetes

This group includes milk and foods made from milk, such as yogurt and sour cream. Milk has a lot of protein and minerals, including calcium.
Best Choices:
  • 1% or skim milk
  • Low-fat yogurt
  • Low-fat cottage cheese
  • Low-fat or nonfat sour cream
  • Frozen low-fat, low-carb yogurt
  • Nonfat half-and-half
Worst Choices:
  • Whole milk
  • Regular yogurt
  • Regular cottage cheese
  • Regular sour cream
  • Regular ice cream
  • Regular half-and-half

Diabetes and Fats, Oils, and Sweets

Eating too much of these kinds of foods can lead to weight gain, making it harder to keep diabetes under control.
Best Choices:
  • Baked snacks, such as baked potato chips, baked corn chips, puffed rice, or corn snacks, in small portions
  • Vegetable oils, non-hydrogenated butter spreads, margarine
  • Reduced-fat mayonnaise
  • Light salad dressings
  • Air-popped or calorie-controlled popcorn
Worst Choices:
  • Snacks fried in fat, such as potato chips, corn chips, pork rinds
  • Lard, hydrogenated vegetable shortening, butter
  • Regular mayonnaise
  • Regular salad dressings
  • Butter-flavored stove-top popcorn

Beverages and Diabetes

Some drinks have lots of carbs but very little nutrition. Others may be a better choice most of the time.
Best Choices:
  • Water, unflavored or flavored sparkling water
  • Light beer, small amounts of wine or non-fruity mixed drinks
  • Unsweetened tea (add a slice of lemon)
  • Coffee, black or with added low-fat milk and sugar substitute
  • Plain coffee and hot chocolate
  • Sport drinks, in limited quantities
Worst Choices:
  • Regular sodas
  • Regular beer, fruity mixed drinks, dessert wines
  • Sweetened tea
  • Coffee with sugar and cream
  • Flavored coffees and chocolate drinks
  • Energy drinks